Q1: How should I set my grill temperature and prepare the grates?
A1: Set your gas grill temperature to high heat or prep a charcoal grill for direct heat. Brush off grill grates and use oil to prevent sticking.
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Q2: How long should I cook burgers on the grill?
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A2: The cooking time depends on the thickness and desired doneness. For a 3/4-inch to 1-inch patty, grill for about 3 1/2 minutes per side or 7 minutes total for medium doneness.
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Q3: What is the cooking time for medium-well burgers?
A3: If you prefer a patty with a slight pink center, grill for about 3 1/2 minutes per side or 7 minutes total for medium-well doneness.
Q4: What is the cooking time for well-done burgers on the grill?
A4: For well-done burgers, grill for about 4 minutes per side or 8 minutes total for thoroughly cooked patties.
Q5: Can you provide general guidelines for different burger thicknesses?
A5: For reference, a 1/2-inch patty may take about 2 minutes per side, while a 1 1/2-inch patty may need around 5 minutes per side on the grill.